Thanks to Gorton’s Seafood for sponsoring this post!
The older I get the more I hate winter. Especially here in Wisconsin. Sure, it’s fun when you’re a kid and if it snows too much one day they might cancel school and you can spend the afternoon sledding, but as an adult all snow means is that you’re going to spend your morning shoveling.
Fall though? Aside from the fact that it precedes winter I love … CONTINUE READING »
Roth Cheese recently launched a new line of circular 3/4 ounce cheeses that are absolutely perfect for snacking. Do you know what else they’re perfect for though? Getting breaded in Flamin’ Hot Cheetos, so they can be deep fried and used as slider buns!
I’ve done something similar before with full-size burgers and much larger wheels of cheese, and although I thought that the larger version was absolutely amazing I can also understand how that … CONTINUE READING »
The grocery store near my house recently had microwavable breakfast burritos on sale for 50 cents each, and seeing as how I’m physically unable to pass up a killer deal like that I decided that it was in my best interest to buy 20 of them.
Do you know what gets really boring really fast though? Eating the same burrito for breakfast every single morning, so by day 12 I decided that I needed to … CONTINUE READING »
I’ve made some pretty ridiculous stuff in my day. Hell, I’ve made some pretty ridiculous stuff this year alone. Everything from a Big Mac breaded in White Castle sliders to mini Bloody Marys in edible Cheddar cheese shot glasses to deep fried chocolate chip cookie dough ice cream that was wrapped in even more cookie dough. These Macaroni and Cheese Taco Shells though? These are easily my favorite thing I’ve made in a very… CONTINUE READING »
Last month I was scrolling through Darren Rovell’s Instagram feed and came across a photo of some Cheetos-flavored ice cream that Big Gay Ice Cream was selling.
I dug the idea, but all they were doing was taking ice cream and sprinkling crushed up Cheetos on top of it. To me it seemed like a better way to do it would be to bread the ice cream in Cheetos and deep fry it. Plus, Flamin’ … CONTINUE READING »