Posts Tagged ‘deep fried food’
Back in May the Wisconsin Pork Producers Association asked me to come up with a couple pork-based recipes for them.
For my first one I sliced a pork tenderloin into medallions and then breaded and fried them to make Chicken Fried Pork Tenderloin Sliders With Bacon Country Gravy.
This past week I sliced up another pork tenderloin — this time into strips — dipped them in beer batter and dropped them in my deep … CONTINUE READING »
I mean, I’ve come to terms with the fact that for some reason the Brewers don’t want to offer the Racing Sausages Corn Dog I created a few years back — although I have no idea why, because it would … CONTINUE READING »
Last May I made some Flamin’ Hot Cheetos Breaded Jalapeño Poppers that turned out pretty amazing. The post received a comment from a DudeFoods reader named Laura though saying that although she SOOOOO wants to try them — her words, not mine — the texture of peppers always grosses her out when she bites into them. Well Laura, these Flamin’ Hot Cheetos Breaded Jalapeño Popper Bites are for you!
Granted, I have no idea if … CONTINUE READING »
As much as I’d love to take credit for this idea it actually came from Wes, who is my co-host on the Dude Foods Podcast.
We were talking about the Mini Meatball Corn Dogs I made and how I can’t imagine that anything dipped in corn dog batter and deep fried could ever be bad when he suggested giving it a try with hard boiled eggs.
Actually, his idea was to dip every single … CONTINUE READING »
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