My buddy Jeff recently turned me onto the fact that for Easter this year Oreo is selling chocolate eggs that are filled with an Oreo creme filling. Now, these things are already great on their own, but do you know what makes them even better? Breading them in crushed up Oreo cookies and deep frying them!
At first I was a little bummed that the eggs were so small, but after deep frying them and … CONTINUE READING »
Being a huge fan of Sriracha I was psyched to learn that you can now buy Sriracha Ketchup, Sriracha Salsa and Sriracha Diced Tomatoes & Red Chilies courtesy of the makers of Red Gold.
I was even more excited when they approached me to create a couple recipes using their new products. Here’s the first one — Bacon Cheeseburger Egg Rolls made with Sriracha Diced Tomatoes & Red Chilies!
I came up with five or … CONTINUE READING »
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The big game is this weekend and while I’m still a little heartbroken over the fact that my beloved Wisconsin-based team got absolutely destroyed in the last round of the playoffs I’m comforted at least a little bit by the fact that I recently put together this amazing new game day recipe!
Anyone who has ever had … CONTINUE READING »
It’s funny, I probably have about 200 ideas saved in the notes app in my phone for things I want to make for this blog and then sometimes — like what happened with these Deep Fried Mozzarella Stuffed Pepperoni — I just open my refrigerator, spot a random food item — like a half empty package of pepperoni — come up with an idea on the spot and five minutes later I’m heating up the … CONTINUE READING »
The fact that Sweet Baby Ray’s makes such a great barbecue sauce is sort of a blessing and a curse for them. On one hand, it’s the perfect sweet and tangy accompaniment to any type of dish. On the other hand though, their barbecue sauce is so good that you sort of forget that they actually have more than 20 other flavors in their product line.
Case in point: Last year I used their Honey … CONTINUE READING »