Air Fryer Flamin’ Hot Cheetos Breaded Chicken Nuggets

Air Fryer Flamin' Hot Cheetos Breaded Chicken NuggetsI haven’t done a Flamin’ Hot Cheetos-related post for you guys since back in April when I made Flamin’ Hot Cheetos Breaded Jalapeño Popper Bites so I figured that a new one was long overdue.

Plus, rather than deep frying these Flamin’ Hot Cheetos Breaded Chicken Nuggets though I decided to make them in my air fryer, which I think means that they’re healthy right? Eating 25 of these — which is how many the … CONTINUE READING »

Eggs Benedict Perfected With Bayonne Ham

Eggs Benedict Perfected With Bayonne HamBreakfast is by far my favorite meal of the day and one of my favorite breakfast dishes is Eggs Benedict. There’s just one problem with it — I’ve never been a fan of Canadian bacon.

In the past I’ve remedied this problem by swapping out the Canadian bacon for pulled pork, bacon, ahi tuna and at one point even a chicken fried steak.

Recently Jambon de Bayonne — also known as Bayonne Ham to those … CONTINUE READING »

Pepperoni Pizza Stuffed Biscuits

Pepperoni Pizza Stuffed BiscuitsI first made these Pizza Stuffed Biscuits back in 2015. The recipe actually won me $3,000 in free dining room furniture from a furniture store here in Milwaukee. I think that was mainly due to the fact though that they didn’t realize — or at least none of the other finalists realized — that you could switch to private mode in your web browser and vote as many times as you wanted. I just sat … CONTINUE READING »

Pulled Pork, Mac & Cheese & Red Cabbage Slaw in Edible Cornbread Bowls

Pulled Pork, Mac & Cheese & Red Cabbage Slaw in Edible Cornbread BowlsI made these cornbread bowls shortly after I made the bacon weave tacos that I filled with pulled pork, macaroni & cheese and coleslaw.

I loved the combination of pulled pork, macaroni & cheese and coleslaw together in each bite, but since the bacon weave taco shells take a while to make I was looking for an easier way to incorporate the three together again. Cornbread bowls turned out to be the perfect alternative!

You … CONTINUE READING »

The Quesadilla Tacone

The Quesadilla TaconeSeven years ago I made a hard shell taco cone that I filled with ground beef, cheese, lettuce, tomato and sour cream. I called it a Tacone and it was amazing.

It was the absolute perfect way to eat a hard shell taco without having the shell break apart causing all your filling to fall onto your plate, which seems like it happens every single goddamn time I eat one.

Shortly after that I … CONTINUE READING »

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