I just grilled the peppers in my backyard, but now that baseball season is in full effect and due to the fact that we’re really only guaranteed five months or so of decent weather here in Wisconsin I’m all about heading to Milwaukee Brewers games and tailgating in the parking lot for a … CONTINUE READING »
I’m grateful anytime companies ask me to develop recipes for them, but it’s always a little extra special to work with anyone from my home state of Wisconsin. That’s why I’m super excited to be collaborating with the Wisconsin Pork Producers Association on a series of pork-based recipes this summer.
Growing up I was never a big fan of pork. It always tasted dry and just never had much flavor. As I got older I … CONTINUE READING »
I mean, I’ve come to terms with the fact that for some reason the Brewers don’t want to offer the Racing Sausages Corn Dog I created a few years back — although I have no idea why, because it would … CONTINUE READING »
Since I’m normally just a whiskey and Coke guy it’s been pretty fun so far getting out of my comfort zone and experimenting with some new drink ideas, and I’m pretty excited to see what I come up with over the next five months.
If you guys have … CONTINUE READING »
You see, back when I had my first house and bought my first grill I took the cheap way out and for the low price of $199.99 I picked up a 5-burner no-name gas grill. Well, like they say, you get what you pay … CONTINUE READING »
1 2 3 … 121 Next