I’ve made some pretty ridiculous stuff in my day. Hell, I’ve made some pretty ridiculous stuff this year alone. Everything from a Big Mac breaded in White Castle sliders to mini Bloody Marys in edible Cheddar cheese shot glasses to deep fried chocolate chip cookie dough ice cream that was wrapped in even more cookie dough. These Macaroni and Cheese Taco Shells though? These are easily my favorite thing I’ve made in a very… CONTINUE READING »
Posts Tagged ‘macaroni and cheese’
This is my third time creating a recipe using Head Country Bar-B-Q sauce and seasoning and honestly, the first two turned out so amazing that I was a little worried I wouldn’t be able to top them.
It started last summer when I made Pulled Pork and Cornbread Shooters, which I then followed up earlier this year with Pulled Pork Corn Dogs. For my third recipe I decided to take pork and combine … CONTINUE READING »
I’ve been on a bit of a corn dog kick lately making everything from … CONTINUE READING »
Last month I made Pulled Pork Corn Dogs and after seeing how well those turned out I immediately started brainstorming ideas for other crazy corn dogs I could make in a similar fashion. Plus, I’d already invested $5 of my hard earned money in a sweet silicone popsicle mold so I couldn’t let that go to waste!
The process to make Macaroni and Cheese Corn Dogs was pretty much exactly the same as it was … CONTINUE READING »
For the past three years I’ve been working with Smithfield to create recipes using their various Marinated Fresh Pork products. In case you’ve missed them you can click here to check out all the different dishes I’ve come up with thus far. Well, I’m super psyched to report that they’ve invited me back for a fourth year!
For my first recipe of 2018 they shipped me one of their Sweet & Smoky Marinated Fresh Pork … CONTINUE READING »
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