What do you do when you can’t decide between BBQ, pizza and macaroni and cheese? You combine them all into one!
Behold: The Pulled Pork Mac & Cheese Deep Dish Pizza!
Thanks to Utah Pork for sponsoring this post!
OK, let’s get this part out of the way first. Is this technically a pizza? I have no idea. It’s got a crust with sauce and toppings so on a super basic level I’d say that … CONTINUE READING »
Every single time I cook pulled pork in my slow cooker I tend to make way more than I really need and do you know what? I’m totally fine with that because that means I can use the leftovers to make things like these Pulled Pork Crunch Wraps!
For the fourth year in a row now I’m working with the Wisconsin Pork Producers Association to create unique pork-based recipes. In case you’ve missed any of … CONTINUE READING »
It’s no secret that pulled pork is amazing, but it’s even better when it’s combined with homemade coleslaw and served in sandwich form between two deep fried macaroni and cheese buns!
El Yucateco recently asked me to create a recipe using one of their hot sauces. There was one small problem though…. They sent me all seven of their different sauce varieties and since they were all so good not only could I not decide … CONTINUE READING »
This post is part of a series I’m working on for Black Creek Cheese. We formed a partnership out of a love for big flavor and bold cheeses. In case you’ve missed any of my previous posts you can click here to check out all the cheesy dishes I’ve come up with so far.
The Big Game is a little less than two weeks away, and whether you’re having a few friends over or … CONTINUE READING »
This post is part of a series I’m working on for Black Creek Cheese. We formed a partnership out of a love for big flavor and bold cheeses. In case you’ve missed any of my previous posts you can click here to check out all the cheesy dishes I’ve come up with so far.
We’ve got one week of football games in the books so far and 16 more weeks of regular season games … CONTINUE READING »