Now, I’m not saying that anyone should — or even would — eat this keto fried ice cream every single day, but if you’re following a low carb diet and you have a craving for sweets this recipe is perfect for you!… CONTINUE READING »
Archive of ‘Food I Made’ category
I came up with this idea last year as I was eating my Thanksgiving Leftovers in Edible Biscuit Bowls. On bowl number three or four I got to thinking about what else would taste great eaten out of a biscuit bowl and chicken and country gravy immediately jumped to the top of the list.
I’m guessing that it was a bummer for all the kids who live around me because normally we get about 200 trick or treaters and this year we only had half that. It ended up working out pretty well for me though since I … CONTINUE READING »
Back in April I discovered Folios Cheese Wraps at my local grocery store and professed my love for them after I used one of their Parmesan wraps to make an edible bowl that I filled with Cobb Salad.
Apparently everyone else loved them as much as I did, because for months these things were sold out everywhere and I never got another chance to try them.
Well, about a month ago Folios contacted me to … CONTINUE READING »
I came up with this idea a while back after I saw a photo of someone who did something similar with strips of bacon. Then, this past weekend after going to the grocery store to buy cookie dough and a package of cinnamon rolls I went online only to discover that multiple people have already made Chocolate Chip Cookie Stuffed Cinnamon Rolls.
Oh well, I had already invested $6 in this little experiment and honestly, … CONTINUE READING »
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