I found a Stouffer’s family size lasagna in my freezer and I was about to pop it in the oven when I decided that I’d rather slice it into squares, coat then in breadcrumbs and deep fry them, and if I’m being honest, it’s gonna be real hard for me to go back to regular lasagna after this….
Plus, it’ll help me bulk up for hockey season! Oh wait, I spent all summer bulking up … CONTINUE READING »
Growing up I was never a fan of Twinkies. They always just tasted way too sweet and way too overly processed.
Plus, despite the fact that Hostess — the company that makes Twinkies — claims that they only have a shelf life of 45 days — which in itself is a pretty long time — we’ve all heard the rumors of Twinkies basically lasting forever and still tasting exactly the same right?. Even as a … CONTINUE READING »
Fried Oreos are one of my all time favorite festival foods. What most people don’t realize though is just how easy they are to make at home. All it takes is five ingredients — plus some powdered sugar to top the Oreos with when they’re done in the fryer — and about 15 minutes of your time.
So, if you can’t make it out to the fair just follow this super easy recipe and you’ll … CONTINUE READING »
For the past couple months now I’ve been working with Black Creek Cheese on a series of recipes.
I started off with a Cheddar-stuffed burger that was completely wrapped in a bacon weave — and topped with even more cheese for good measure — and followed that up last month by making Bacon Cheeseburger Bowls.
With the 4th of July coming up this weekend I got to thinking about how I usually celebrate by … CONTINUE READING »
A while back I was tagged in a tweet from The Impulsive Buy that said “I want to make deep fried Costco rotisserie chicken using Rotisserie Chicken Pringles as the breading. Or wait for DudeFoods to do it, because he’d do it better.” Challenge accepted!
Fun fact: Did you know that Costco actually loses $30 to $40 million a year selling rotisserie chickens because they use them as a loss leader and refuse to raise … CONTINUE READING »