I came up with the idea for this Waffle Breaded Chicken Patty Sandwich when I was making my Waffle Breaded Chicken Nuggets, which in turn were inspired by my Chicken and Waffle Wings. In a way chicken patties are basically just large versions of chicken nuggets anyway, so throwing one in my waffle iron and pouring waffle batter on top of it seemed like the next logical step.
So, I once again preheated … CONTINUE READING »
Are you a fan of popcorn? Well, then you’re probably going to want to enter this contest from Brooklyn Popcorn!
What started in New York City as the world’s first gourmet popcorn truck has now turned into a website that ships 23 different flavors of popcorn all over the world, and with choices ranging from classics like Cheddar and Caramel to more savory tastes like Jalapeño Nacho, Dill Pickle and Salt & Vinegar they’re … CONTINUE READING »
Making an Apple Pie Cone has been on my list of ideas I’ve wanted to try for a while now. I came up with it about a year and a half ago, but I never attempted it until recently because honestly, I never though it would actually work.
I pictured myself putting tons of work into the cone just to watch it collapse as I picked it up to take a bite, and do you … CONTINUE READING »
As you can probably tell from my Bacon Weave Breakfast Burger and my Hash Brown Bun Breakfast Sandwich, I’m always looking for ways to turn foods that aren’t normally used as buns into buns. For my most recent experiment I decided to use some edible adhesive — normally used by bakers to attach edible decorations to cakes — to glue some French fries together, which I then cut into a couple circles to use … CONTINUE READING »
Well, it’s been another amazing year for DudeFoods. Over two million of you read my blog, I competed on a reality cooking show, ended up in Maxim Magazine and created a $141 McDonald’s sandwich that got mentioned pretty much everywhere from the front page of Yahoo, to CNN to Fox News. It even made Anderson Cooper’s RidicuList.
As the year winds down though I figured that it was time for a … CONTINUE READING »