Posts Tagged ‘breakfast’

Scrambled Eggs in Edible Hash Brown Bowls

Scrambled Eggs in Edible Hashbrown BowlsThe first time I made these edible hash brown bowls I topped them with Canadian bacon, poached eggs and hollandaise sauce to create what I now refer to as a Bird’s Nest Benedict.

Since poached eggs can be kind of a pain in the ass to make sometimes though — seriously, no matter how often I make them I still screw them up one out of every five times — here’s a slight variation … CONTINUE READING »

Eggs Benedict Perfected With Bayonne Ham

Eggs Benedict Perfected With Bayonne HamBreakfast is by far my favorite meal of the day and one of my favorite breakfast dishes is Eggs Benedict. There’s just one problem with it — I’ve never been a fan of Canadian bacon.

In the past I’ve remedied this problem by swapping out the Canadian bacon for pulled pork, bacon, ahi tuna and at one point even a chicken fried steak.

Recently Jambon de Bayonne — also known as Bayonne Ham to those … CONTINUE READING »

Corn Dog Breaded Hard Boiled Eggs

Corn Dog Breaded Hard Boiled EggsAs much as I’d love to take credit for this idea it actually came from Wes, who is my co-host on the Dude Foods Podcast.

We were talking about the Mini Meatball Corn Dogs I made and how I can’t imagine that anything dipped in corn dog batter and deep fried could ever be bad when he suggested giving it a try with hard boiled eggs.

Actually, his idea was to dip every single … CONTINUE READING »

The Bird’s Nest Benedict

The Bird's Nest BenedictWhat do you do when you want Eggs Benedict but you don’t have any English muffins on hand? You pack some hash browns in a Bake-a-Bowl Pan, throw it in the oven and bake yourself some edible hash brown bowls!

These bowls would actually be pretty great packed with almost any type of breakfast dish, but I just couldn’t pass up the opportunity to use them for Eggs Benedict. Plus, with the poached eggs … CONTINUE READING »

Homemade Peanut Butter, Bacon and Banana Pop-Tarts

Homemade Peanut Butter, Bacon and Banana Pop-TartsSo this mom blogger Everything Erica that I follow on Instagram keeps making homemade Pop-Tarts in her air fryer that are apparently healthy — or at least healthier than regular Pop-Tarts — because she uses Greek yogurt as one of the ingredients in the dough.

Now I can’t speak much on the health part of it since I clearly know absolutely zero about eating healthy, but I do know that they always look pretty damn good. Plus, … CONTINUE READING »

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