Wow, it’s only been two weeks since I started my new terrible PR emails column and I’ve already got another one for you courtesy of Home Run Inn Pizza! In case you missed the first one, the whole theme is that I critique some of the PR emails that get sent to me that just don’t seem to make much sense.
After realizing how well bacon and melted cheese go together when I made my bacon weave pizza a little while back this idea seemed like a no-brainer. Yep, the bacon weave is once again making it’s triumphant return to DudeFoods and this time it comes in sandwich form!
Instead of one bacon weave I made two this time, each of which was roughly the size of a piece of bread. Instead of putting them in the oven like I did … CONTINUE READING »
A few months ago I was sent five boxes of Snackle Mouth granola nut clusters which I proceeded to plow through pretty quickly. Then I got a jar of pecans in the mail from Treat Bake Shop, which I turned into some pretty delicious pecan bacon toffee. Most recently I received even more nut clusters in the mail, this time from What-A-Ya Nuts?!
Like Snackle Mouth they’re available in some pretty non-traditional flavors — flavors like Stark Raving … CONTINUE READING »
Alright, so maybe that wasn’t quite what was on my mind when I decided to deep fry some White Castle sliders in aÂ batter that consisted of beer and bacon, but sometimes you just get tired of the same old thing and want to try something different.… CONTINUE READING »
Being a blogger I get tons of emails from companies and PR people trying to pitch me on why I should write about their restaurant or food product. Most of them are really well written and have nothing wrong with them at all, but every once in a while though one comes along that just sort of makes me laugh.
I get emails inviting me to events in states that are 900 miles away. I’ve been asked to write about … CONTINUE READING »
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