I call this the Pig Mac. What you see pictured here from the bottom up is a 1/3 pound 100% ground bacon patty with melted Bacon Cheddar cheese from Hook’s Cheese Company on it. Oh, and a few slices of bacon as well just for good measure. On top of that is some barbeque pulled pork, a middle bun, another ground bacon patty, some more Bacon Cheddar cheese and then finally some homemade bacon mac & cheese.
This thing was … CONTINUE READING »
It’s been a while since I’ve deep fried anything so I figured why not throw an Italian sausage on a stick, wrap in in spaghetti, batter it with Italian style breadcrumbs and drop it into some 375° oil. Yep, it’s a Deep Fried Spaghetti Dog on-a-stick!
Want to make your own? It’s super simple. Just grill up some Italian sausages, let them cool for a few minutes, shove a stick through them, wrap each one in cooked spaghetti, sprinkle … CONTINUE READING »
International Bacon Day is coming up at the end of this month and to help you celebrate what is perhaps the greatest holiday of all time — sorry Jesus and Santa — the folks over at Farmland Bacon want to hook you up with a bunch of bacon related goodies.
One lucky DudeFoods reader will win not only free bacon, but some Farmland Bacon Club swag as well including a t-shirt, baseball cap, pin and more!
So how do you … CONTINUE READING »
Just in case it isn’t abundantly clear yet, I absolutely love bacon. I guess it should already be pretty obvious based on the fact that the cured meat is included in about two out of every three things I make and write about here on DudeFoods though.
Now I know it sounds impossible to get sick of regular bacon, but when you eat as much of it as I do you eventually start looking for ways to mix it up … CONTINUE READING »
I’m always looking for new ways to enjoy chicken wings, whether it’s breading them with waffles or covering them in maple syrup and bacon. When I originally came up with the idea for S’mores Chicken Wings though I thought that maybe, just maybe, I had finally gone too far. That was until I tasted them….
Now, if you’re not a fan of salty and sweet combinations then these wings definitely aren’t for you, but if you are then you … CONTINUE READING »