It’s a damn shame that Elvis Presley died at such a young age because he seemed like a pretty cool dude. Case in point, the Elvis sandwich which consists of peanut butter, bacon and banana that was named after him since he ate them so often.
It’s a pretty great sandwich on it’s own, but I made it even better by replacing the slices of bread with perfectly crispy bacon weaves!
There’s a bit of … CONTINUE READING »
If you like the sweet and salty combination of chocolate covered bacon or candied bacon then you’re probably going to want to make this S’mores Bacon!I’m not normally a fan of sweets and I’ve always thought that chocolate covered bacon was a little overrated, so I’m not sure what led me to make this S’mores Bacon but I’m glad I did!
I started off by frying up some thick cut bacon and then brushed … CONTINUE READING »
Have you ever wondered what a one pound Snickers bar would look like if you deep fried it? Well, now you don’t have to!
I got a giant one pound Snickers bar as a gift at a late family Christmas celebration and after staring at it as it sat on my kitchen counter for the past weeks weeks I came up with the genius idea of deep frying it.
I’ve actually made deep fried … CONTINUE READING »
Looking for a way to upgrade homemade corn dogs? Swap out the hot dogs for strips of steak and then top them with Flip Whip’s whipped Bleu Cheese dressing like I did!
I love ranch dressing and I love Bleu Cheese, so when Flip Whip asked me if I could create a recipe using their new whipped dip & dressing I obviously said yes!
So what exactly is flip whip? Well, they basically combined whip … CONTINUE READING »
Mashed potatoes are the perfect holiday side dish, and they’re even better when you add bacon and cheese and deep fry them!
Prairie Farms Dairy kicked off their Cheer Starts Here holiday campaign recently where they’re giving away weekly dairy prize packages, and to help promote it they asked me to create a fun, holiday recipe.
When I think of holiday dinners the first thing that comes to mind is mashed potatoes. If you know … CONTINUE READING »