I was listening to the Nerd Lunch Podcast recently, which is easily one of my favorite podcasts out there, when they had Jess from BurgerMary.com on the show talking with them about burger toppings.
More specifically, they were imagining a world in which they were traveling through the galaxy in an experimental spacecraft when their food replicators were damaged and in turn were only to replicate a set amount of food items for infinity —… CONTINUE READING »
Fall is here and one of the things I always look forward to foodwise this time of year is caramel apples. The people over at Oreo must feel the same way because they recently introduced a new limited edition Caramel Apple flavor, which is being sold exclusively at Target.
Now I’ve seen caramel apples with nuts on the outside before, and that’s great and all, but do you know what’s about a million times better? … CONTINUE READING »
In case you’ve ever wondered what it looks like when you deep fry a couple KitKat candy bars and then use them as buns for a grilled cheese sandwich, it looks exactly like this.
Deep fried candy bars are obviously nothing new, but as far as I know no one — until now — has actually used two of them along with a couple slices of cheese to create a sandwich.
Now, I’m sure there … CONTINUE READING »
By now you’ve probably heard about the Meat Mountain, the new sandwich from Arby’s that contains 1.5 ounces each of six different meats — roast turkey, ham, corned beef, brisket, Angus steak and roast beef in case you were wondering — plus a couple slices of cheese, bacon and two chicken tenders.
The rumor is that the Arby’s marketing team created a poster showcasing all the different types of meat that their restaurant offers —… CONTINUE READING »