Win a Wisconsin Cheese Gift Basket!

Wisconsin Cheese LogoYou may not be aware of this, but April is National Grilled Cheese Month, and to help celebrate that fact the Wisconsin Milk Marketing Board is giving one lucky DudeFoods reader a gift basket filled with delicious Wisconsin Cheese as well as some bread from La Brea Bakery.

Which cheeses are included in the gift basket is a total mystery to me, but if it's anything like the one they just sent me a couple weeks back you definitely won't be disappointed!

Want to win? All you need to do is check out the Grilled Cheese Month issue of the Wisconsin Cheese online magazine, Grate. Pair. Share. and then leave a comment below letting me know what your favorite grilled cheese recipe from the issue is.

I've embedded the magazine below to make it easy for you guys, but you can also access it by clicking here. I'll pick one random winner a week from today on Monday, April 15th. Good luck!

Oh, and if you're wondering what my favorite recipe is it would probably have to be the Apple French Toast Grilled Cheese. Seriously, how amazing does that sandwich look?

Update: 4/15/2013 - Congratulations to Rene who won the gift basket!

233 Comments

  1. First of all, it's kind of cruel to invite me look at all those fine grilled cheeses on a Monday morning. My mouth is now watering and I will most likely be worthless around the office the rest of the day while I dream of sinking my teeth into the Spinach, Artichoke & Monterey Jack Grilled Cheese...Is it too late to call in sick?

  2. I grew up on my mothers pimento cheese and was introduced to grilling them years later. For that reason I would have to rank the pimento grilled cheese number one spinach artichoke and Monterey jack a close number two!

  3. They all look delicious! I'd love to try them all but if I had to pick one (which I do), I'd say the BBQ Corn and Gouda Grilled Cheese.

  4. Why is your cheese bread grilled cheese sandwich not featured in this fine publication? I'd choose that one. Out of these options I'd go with the chile relleno, with extra extra bacon of course.

  5. I like the idea of grilled corn in a grilled cheese. The sandwich sounds good but would probably benefit from some Cotija cheese too.

  6. I have to share my love for the Chili Relleno grilled cheese! I love classic grilled pimiento, but chilis trump!

  7. OK, I'm not sucking up to the judge here. I had honestly picked the Apple French Toast as my favorite before reading that it was yours too. Partly because Gruyere is my favorite!!!

  8. I have to go with the Havarti on Walnut Bread - two of my fave things in one sandwich, it just has to be heavenly.

  9. Fully unawares of error made in previous post, I profusely apologise, please do not publish it haha..I meant..

    Oh lord alive, I want to eat this magazine – Grilled Brie & Blueberry Waffles hands down.

  10. I enjoy the basic 2 slices of thin sliced mozzerella cheese with a slice of cheddar grilled on thick white bread.

  11. Call me a purist, but the Classic is my favorite. . .I have, for soup parties that my family has with a few other families (everyone makes a different soup and accompaniment) have made kicked up adult grilled cheese sandwiches, with Sourdough bread, a mix of swiss and a sharp cheddar (Wisconsin of course), parma ham or prosciutto and carmalized onions. . .served with a creamy tomato basil soup. . .ahh, heaven.

  12. Spinach Artichoke Monterey Jack grilled cheese. It has got too be like eating a grilled sandwich made out of that dip. Mmmmmmm!

  13. Wow! I've never had a "dessert grilled cheese sandwich" before, so I'll have to say the Hummingbird Grilled Cheese! Thanks for the giveaway!

  14. I have to agree with you the Apple French Toast
    Grilled Cheese looks and sounds damn awesome. But they all do I would eat any of them, the pineapple on the Hummingbird Grilled Cheese sounds especially tasty.

  15. So hard to choose! Though I would have to say the Brie & Blueberry Waffle Grilled cheese is calling my name <3

  16. The Pimiento Grilled Cheese is like a flashback to childhood, so I've gotta go with that one.

    (I was just telling a coworker this morning that I could easily be a vegetarian if I could eat all the cheese I wanted without any ill effects.)

  17. The Spinach, Artichoke & Monterey Jack Grilled Cheese looks delicious, and it doesn't hurt I'm a huge fan of spinach and artichoke cheese dip 🙂

  18. Chile Relleno Grilled Cheese looks absolutely amazing (well they all do, but that one is the one I find most appetizing)

  19. I'm down for the Chile Relleno Grilled Cheese. It sounds smoking hot when you pair home made salsa and monterey jack cheese.

  20. Ham and Brie...best thing on a crepe can only be better on bread. But would love to try it on cheesebread...mmmmmm

  21. I was going to go for the Chili Relleno Grilled Cheese, but the Mediterranean Grilled Cheese is awfully seductive. Maybe some sun-dried tomatoes instead of or in addition to the fresh ones . . . mmm!

  22. Put me down for the Apple French Toast Grilled Cheese which has me drooling at the moment

  23. The Spinach, Artichoke and Monterey Jack. Anything that tastes like spinach and artichoke dip has to be good!

  24. Thinking I gotta go with grilled ham and brie, but apple french toast would be a close 2nd. heck I'll take both

  25. I would've gone with the Hummingbird, had it contained actual hummingbird. Instead, I have to say the pimiento looks pretty good right now.

  26. I'm going to have to go with the Apple French Toast Grilled Cheese, as well. I've always wanted to try that combo!

  27. They all sound interesting, but I'd try the Hummingbird Grilled Cheese. Can't go wrong with banana bread & honey.

  28. Wow, Brie & Blueberry Waffle Grilled Cheese looks so yummy! I could have never thought about the combination but yes, sounds like one heck of grilled cheese! 😉

  29. The sweet potato grilled cheese looked funky! Might throw off the soft/crunch ration of a grilled cheese sandwich but it's something to try out!

  30. The grilled ham and brie sounds good. You've got the saltiness of the ham, the tang of Brie and the sweet from the preserves creating those wonderful layers of flavor. And there's great textures, as well. Delicious!

  31. HANDS DOWN, THE MEDITERRANIAN GRILLED CHEESE, YOU CAN'T GOWRONG WITH OLIVE OIL, YUMMY CHEESE, AND TOMATOES

  32. Grilled ham and brie is my favorite, but only by hair. They all look fabulous! I love cheese so much...

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