Archive of ‘Food I Made’ category

The Deep Fried KitKat Grilled Cheese Sandwich

The Deep Fried Kit Kat Grilled Cheese SandwichIn case you’ve ever wondered what it looks like when you deep fry a couple KitKat candy bars and then use them as buns for a grilled cheese sandwich, it looks exactly like this.

Deep fried candy bars are obviously nothing new, but as far as I know no one  until now  has actually used two of them along with a couple slices of cheese to create a sandwich.

Now, I’m sure there are a couple reasons behind … Continue Reading »

Rice Krispies Treats S’mores

Rice Krispies Treats S'moresI dig s’mores, but the problem with eating them is that the graham crackers always seem to crumble and fall apart leaving your fingers covered in melted chocolate and marshmallows.

Recently I was making some Rice Krispies Treats when I opened my kitchen cabinet to discover that I still had some Hershey’s chocolate and some marshmallows left from back when I made my S’mores Chicken Wings so I figured I’d try making some s’mores where I ditched the graham crackers … Continue Reading »

The Pig Mac

The Pig MacI call this the Pig Mac. What you see pictured here from the bottom up is a 1/3 pound 100% ground bacon patty with melted Bacon Cheddar cheese from Hook’s Cheese Company on it. Oh, and a few slices of bacon as well just for good measure. On top of that is some barbeque pulled pork, a middle bun, another ground bacon patty, some more Bacon Cheddar cheese and then finally some homemade bacon mac & cheese.

This thing was … Continue Reading »

The Deep Fried Spaghetti Dog

The Deep Fried Spaghetti DogIt’s been a while since I’ve deep fried anything so I figured why not throw an Italian sausage on a stick, wrap in in spaghetti, batter it with Italian style breadcrumbs and drop it into some 375° oil. Yep, it’s a Deep Fried Spaghetti Dog on-a-stick!

Want to make your own? It’s super simple. Just grill up some Italian sausages, let them cool for a few minutes, shove a stick through them, wrap each one in cooked spaghetti, sprinkle … Continue Reading »

Elvis Bacon

Elvis BaconJust in case it isn’t abundantly clear yet, I absolutely love bacon. I guess it should already be pretty obvious based on the fact that the cured meat is included in about two out of every three things I make and write about here on DudeFoods though.

Now I know it sounds impossible to get sick of regular bacon, but when you eat as much of it as I do you eventually start looking for ways to mix it up … Continue Reading »

1 2 3 38