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Summer Sausage Chips
Nick @ DudeFoods.com

Summer Sausage Chips Recipe

5 from 2 votes
These chips made from slices of summer sausage are a great substitute for regular chips if you're trying to stick to a keto or low carb diet!
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Prep Time 5 minutes
Cook Time 20 minutes
Servings: 4
Course: Appetizer
Cuisine: American
Ingredients Method

Ingredients
  

Summer Sausage Chips
  • 12 ounces summer sausage
Horseradish Sauce
  • ½ cup sour cream
  • 3 tablespoons prepared horseradish drained
  • 2 tablespoons mayonnaise
  • 1 tablespoon chives diced
  • 1 teaspoon apple cider vinegar
  • ¼ teaspoon black pepper
  • ¼ teaspoon salt

Method
 

Summer Sausage Chips
  1. Cut summer sausage into ¼" thick slices using a knife or mandoline.
  2. Line a baking sheet with parchment paper and arrange summer sausage slices in a single layer.
  3. Bake for 20 minutes at 350°F flipping half way through.
  4. Let cool on paper towels and serve with horseradish sauce or your preferred dipping sauce.
Horseradish Sauce
  1. Combine all the ingredients together in a small mixing bowl and stir until combined.