Cook bacon until it reaches your desired level of doneness and then pat dry with paper towels.
Melt butter in a small saucepan over medium heat and then add marshmallows, stirring continuously until completely melted.
Brush melted marshmallow over bacon.
Crush up graham crackers either by hand or in a blender and sprinkle onto the bacon strips.
Break Hershey's chocolate bars into small pieces and microwave them in a microwave safe dish in 15 seconds increments — stirring after each 15 second increment — until fully melted.
Drizzle melted chocolate over the bacon and enjoy!
