Roll out pizza dough and cut into six circles.

Place pizza dough into Bake-a Bowl Pan cavities and add the top piece.

Bake according to the directions on the packaging for the ready to bake pizza crust.

Remove Bake-a-Bowl Pan from the oven and fill the pizza crust bowls with your choice of toppings. I packed mine with Italian sausage that I mixed with pizza sauce, mini pepperoni, red and green peppers and then topped them with freshly grated Parmesan cheese.