Ingredients
Method
- Preheat your oven to 350°F.
- Flatten out your cookie dough with a rolling pin until it's about ¼" thick.
- Open your can of cinnamon rolls and one by one lay them on top of the flattened cookie dough and trace alongside them with a knife.
- Roll up your cinnamon rolls and bake for 15 minutes.
- Drizzle the included cinnamon roll frosting on top of your cinnamon rolls.
