Deep Fried SpaghettiOs Recipe
You'll never look at SpaghettiOs the same again after trying this deep fried version of them that's breaded in Flamin' Hot Cheetos!
Ingredients
- 1 can (22.4 ounces) SpaghettiOs
- 2 quarts oil for frying
- 1 bag (8 1/2 ounces) Flamin' Hot Cheetos crushed
- 3 eggs
- 2 cups flour
- 1/3 cup milk
- nacho cheese or your preferred dipping sauce
Instructions
- Pour SpaghettiOs into an ice cube tray — a silicone ice cube tray will work best — and freeze for two hours or until frozen through.
- Remove the ice cube tray from your freezer and pop out the frozen SpaghettiOs cubes.
- Set up a dredging station with three bowls — flour in the first one, eggs and milk in the second one and crushed Flamin’ Hot Cheetos in the third one.
- Coat each SpaghettiOs cube in flour, submerge in egg wash and cover in crushed Flamin’ Hot Cheetos. Repeat this step a second time if necessary and freeze for at least another 30 minutes.
- Heat oil in deep fryer or heavy skillet to 375°F and fry Flamin’ Hot Cheetos breaded SpaghettiOs cubes for 4 minutes or until no longer frozen.
- Drain on paper towels and serve with nacho cheese or your preferred dipping sauce.