Caribbean-Inspired Pork Sliders Recipe
This recipe for pork sliders will have you dreaming of the Caribbean!
Ingredients
- 1 bottle El Yucateco Caribbean Habanero Hot Sauce
- 2 pounds ground pork
- 10 slider buns
- 20 shrimp peeled and deveined
- 1 1/2 tablespoons lime juice
- 1 tablespoon vegetable oil
- 1/2 tablespoon sugar
- 1 avocado diced
- 1 mango diced
- 1/4 red onion diced
- 1/4 cup green onion sliced
- 1/4 cup cilantro chopped
Instructions
- Mix ground pork with 2 teaspoons El Yucateco Caribbean Habanero Hot Sauce and form into ten equal-sized burger patties.
- Heat two teaspoons of El Yucateco Caribbean Habanero Hot Sauce in a skillet over high heat.
- Add the shrimp and cook for 4 minutes or until shrimp are pink and opaque.
- Whisk together lime juice, vegetable oil and sugar in a large bowl until sugar is dissolved.
- Add avocado, mango, red onion, green onion, cilantro and shrimp to the bowl and mix well.
- Grill ground pork patties for 4 - 5 minutes per side or until the internet temperature reaches 160ยบ.
- Place ground pork patties on buns and top with avocado, mango and shrimp mixture.