Edible Red Velvet Ice Cream Bowls Recipe
Why eat ice cream out of a regular bowl when you can eat it out of one of these delicious 100% edible red velvet bowls instead?!
Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Dessert
Cuisine: American
Keyword: desserts
Servings: 6
Author: Nick @ DudeFoods.com
- 1 tub Turkey Hill Homemade Vanilla All Natural Ice Cream
- 2 1/2 cups flour
- 1 1/2 cups sugar
- 1 1/2 cups vegetable oil
- 1 cup buttermilk
- 1/2 cup butter
- 4 tablespoons red food coloring
- 2 tablespoons unsweetened cocoa powder
- 2 eggs
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
Preheat your oven to 350°.
Combine the flour, sugar, vegetable oil, buttermilk, butter, red food coloring, cocoa powder, eggs, baking powder, salt and vanilla extract into a bowl and beat until batter is smooth.
Spray the Bake-a-Bowl Pan with non-stick cooking spray.
Pour batter evenly among the 6 cavities in the Bake-a-Bowl and add the top piece.
Bake for 20 minutes or until a toothpick inserted into the bowls comes out clean.
Fill each bowl with a scoop of Turkey Hill Homemade Vanilla All Natural Ice Cream and top with fresh blueberries.