Racing Sausages Kebabs
Here's a kabob recipe for all you Milwaukee Brewers fans that features hot dogs, Polish sausages, Italian sausages, brats and chorizo!
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Servings: 5 kebabs
- 1 hot dog
- 1 Italian sausage
- 1 Polish sausage
- 1 bratwurst
- 1 chorizo sausage
- 2 bricks Juustoleipa cheese
- Your choice of vegetables
Grill sausages according to the directions on the packages.
Slice each sausage into 5 equal-sized pieces, slice bricks of Juustoleipa cheese into 1 inch cubes and slice vegetables into 1 inch squares.
Assemble your kebabs by adding a piece of sausage, a cube of cheese and a vegetable and continue in that order until you have one of each sausage on each kebab stick and each kebab stick is completely full.
Return to the grill for 2 minutes per side.
Remove from the grill and serve.