Cheddar Cheese Bacon Cheeseburger Bowls
If you're trying to stick to a keto or low carb diet these bacon cheese burger bowls are perfect! Plus, they're super unique since each one is served in an edible Cheddar cheese bowl!
Ingredients
- 4 Folios Cheddar Cheese Wraps
- 2 pounds ground beef
- 1 cup tomato diced
- 1 cup red onion diced
- 1 cup lettuce chopped
- 1 cup bacon diced
- 1 cup Cheddar cheese shredded
- ketchup
- mustard
Instructions
- Take one Folios Cheddar Cheese Wrap — including the piece of parchment paper it comes on — and microwave it for 1 minute.
- Flip the cheese over an upside down bowl immediately after removing it from the microwave, form it around the bowl and remove the parchment paper. Repeat with the remaining cheese wraps.
- Brown the ground beef in a pan and drain the fat.
- Add ground beef, tomato, onion, lettuce, bacon and shredded Cheddar to a bowl and shake to combine.
- Transfer bacon cheeseburger mixture to Cheddar cheese bowl and top with ketchup and mustard.