I came up with this idea the last time I made Chicken and Waffle Wings. Don’t get me wrong, those are great and all, but these are absolutely perfect when you want a quick, simple way to enjoy chicken and waffles without dealing with the bones in chicken wings.
I love chicken nuggets. They’re easily one of my favorite snack foods when I’m feeling especially lazy, and breading them with waffles just makes them … CONTINUE READING »
Back when I was making my chicken and waffle cone I inadvertently stumbled upon these pancake / waffle hybrids after I filled my waffle cone maker with pancake batter but didn’t push the top of it down quite hard enough to make a proper waffle cone.
The resulting creation tasted exactly like a waffle, but was round instead of square and had a thickness that was much closer to that of a pancake. I’ve since … CONTINUE READING »
I love chicken and waffles, so I’m always looking for new and creative ways to combine the two foods. Back in January I created chicken and waffle wings, which are chicken wings that are breaded with actual waffles. The resulting blog post was by far the most popular story I’ve ever written.
Recently I bought a waffle cone maker. The idea behind my purchase wasn’t to make sugary waffle cones to fill with ice … CONTINUE READING »
It’s no secret that chicken and waffles taste amazing together, but why should you have to deal with two foods sitting separately side by side when you can just combine them into one delicious handheld snack? That’s the exact question that led me to create these chicken and waffle wings.
The waffle breaded chicken wings were actually amazingly easy to make. I started off by cooking four “drumette” sections of chicken wings and whipping up … CONTINUE READING »
I took a trip to Las Vegas recently and when I asked for recommendations on great places to eat in Sin City the first response I got was from Dan who along with his wife Melissa runs a great Wisconsin food blog called A Duo of Chefs. He told me that I needed to try Hash House a Go Go, and after I checked out the restaurant’s website and took a quick glance at … CONTINUE READING »