S'mores Shot Glasses
Prep time: 
Cook time: 
Total time: 
Yield: 8 S'mores Shot Glasses
  • 4 tablespoons butter
  • 1½ packages (about 15 ounces) mini marshmallows
  • 6 graham crackers, finely crushed
  • Hershey’s Syrup
  • You'll also need a shot glass mold similar to this one
  1. Melt butter in a pot over medium heat and stir in marshmallows. Continue stirring until marshmallows are completely melted.
  2. Pour melted marshmallows into shot glass mold.
  3. Freeze for 2 hours or until marshmallow shot glasses can be removed from the mold without sticking.
  4. Roll shot glasses in finely crushed graham crackers.
  5. Fill shot glasses with Hershey's Syrup and serve immediately.
Recipe by DudeFoods.com - Food Recipes & Videos at https://dudefoods.com/smores-shot-glasses/