I’ve though about doing a DudeFoods-themed podcast for a couple years now but honestly, I never thought anyone would want to hear me talk about food and blogging on a regular basis.
Coincidentally, my buddy Wes who is an actual legit radio DJ recently got fired from his sweet morning show gig here in Milwaukee and due to the fact that the turds he used to work for decided to enforce his non-compete clause he … CONTINUE READING »
Ever since PeepMyEats first deep fried a Big Mac back in 2015 I’ve wanted to give it a try.
Well, almost three years later I finally did it! Doing the exact same thing is just straight up boring though so I decided to put my own little spin on it by breading the entire thing in McDonald’s French fries!
The whole “coat an item you’re deep frying in fries” idea actually came from a random … CONTINUE READING »
I call this the Big Mac & Cheese. It’s basically a Big Mac, but instead of regular boring sesame seed buns I used deep fried macaroni and cheese buns. Oh, and I also breaded those macaroni and cheese buns in Flamin’ Hot Cheetos!
The only other real difference between my Big Mac & Cheese and a regular Big Mac — aside from the fact that I used 1/3 pound burger patties instead of the traditional … CONTINUE READING »
Do you guys ever watch the show Shark Tank? On it, it seems like almost every entrepreneur who is pitching an idea to the sharks talks about their “aha moment.” The moment when they exclaimed to themselves “There’s gotta be a better way!” Well, that’s exactly how I came up with the idea for these Spaghetti Noodle Shot Glasses!
I was sitting on my couch binge-watching Netflix and eating spaghetti and meatballs one day when … CONTINUE READING »
Recently I partnered with two Wisconsin companies, Pick ‘n Save and Johnsonville to create a series of over-the-top Gameday Grub videos celebrating everything we love about Wisconsin.
The videos star Green Bay Packers super fan, Randy, who spends his game days exiled to his basement by his wife Denise so he doesn’t ruin their kitchen cooking his crazy DudeFoods-esque recipes.
In the past five weeks we’ve featured an Andouille Mac & Cheese Pie with a … CONTINUE READING »