The Walking Taco

The Walking TacoI was at a farmers market in Milwaukee recently and came across a booth that was selling something called the “Walking Taco.” A Walking Taco consists of a bag of Fritos (in this case one of the small snack size bags) filled with ground beef, nacho cheese, lettuce, tomatoes and sour cream. It’s then served with a plastic fork so you can eat it while you walk around.

I’ve heard of these before, but never … CONTINUE READING »

The Tailgater

The Tailgater BurgerA lot of the time when I’m grilling I run across the same problem I have when I’m trying to figure out where to go on my lunch break, and the problem is that I just can’t decide what I want to eat. I solved that problem recently however when I came up with a delicious burger that I’ve dubbed “The Tailgater.”

You won’t find any lettuce or tomato on this burger, and that’s … CONTINUE READING »

A Video For My Livejournal Doubter

I recently came across a post on Livejournal written by a girl who goes by the name “Thistle_Chaser” who couldn’t decide whether or not DudeFoods was real or a joke. According to her, it must be fake because no one can eat the amount of food that I do. She specifically pointed out my Milwaukee Brewers tailgate post and said that the amount of food I ate that day “just seems impossible.” She even doubted … CONTINUE READING »

Fast Foodie Food Truck

If there’s one thing that can rival the gourmet burger craze that’s been going on recently it’s the food truck craze, and when Milwaukee’s newest food truck was serving their very first lunch only a mile and a half from where I work I knew that I had to stop down and give them a try.

The Fast Foodie serves globacos, a phrase they coined which means “global tacos,” and with everything from a Jamaican … CONTINUE READING »

Honeypie Cafe

Honeypie CafeAfter three different people specifically told me that I need to try the “Local Yokel” burger at Honeypie Cafe, and after hearing what it consisted of (a burger topped with BBQ pork, Swiss cheese, bacon, caramelized onions, mushrooms, beer battered jalapeño sticks, ranch dressing and a sunny side up egg on an egg glazed bun with a giant breakfast sausage skewered on top), I knew that I had to head down there as soon … CONTINUE READING »

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