Writing a food blog definitely has its perks. The best example of this is the email I recently received from the marketing manager for all of Qdoba‘s Wisconsin, northern Illinois and Iowa locations asking me if I’d like to do some sort of DudeFoods/Qdoba collaboration.
For a while now it’s been a dream of mine for a restaurant to just invite me into their kitchen and let me go wild with all their ingredients, … CONTINUE READING »