The Milwaukee Bucks are currently running a contest called the Bucks Best Brat Contest where fans can submit their crazy bratwurst ideas for a chance to have their brat featured at the BMO Harris Bradley Center concession stands and win four courtside seats to a Bucks game as well as Usinger’s brats for a year.
I came up with a ton of different ideas for the contest, but just couldn’t seem to decide on a … CONTINUE READING »
My sister-in-law bought me a mini doughnut maker for Christmas and for my first experiment with it I decided to try making some Elvis Doughnuts.
An Elvis sandwich, for those of you who are unaware, consists of bacon, peanut butter and banana between two pieces of grilled bread. The name comes from the fact that the sandwich was apparently one of Elvis Presley’s favorite things to eat.
I’ve experimented with different iterations of the Elvis … CONTINUE READING »
Last year I was in Las Vegas and ate at a pizza place called Project Pie that was sort of a pizza version of Chipotle or Subway. You start off with fresh pizza dough and go down the line as one of their employees adds as many toppings as you want to your pizza.
That wasn’t the unique part about Project Pie though. What was great about it is that after you cover your pizza … CONTINUE READING »
Tired of getting your Doritos fix straight from the bag in chip form or through Doritos Locos Tacos from Taco Bell? Well, then why not try breading some homemade chicken strips with them?
The best part about homemade chicken strips is that they’re one of the easiest snacks you can possibly make, and aside from maybe undercooking them and giving you and your entire family salmonella poisoning there’s really no possibly way to screw them … CONTINUE READING »
I came up with the idea for this Waffle Breaded Chicken Patty Sandwich when I was making my Waffle Breaded Chicken Nuggets, which in turn were inspired by my Chicken and Waffle Wings. In a way chicken patties are basically just large versions of chicken nuggets anyway, so throwing one in my waffle iron and pouring waffle batter on top of it seemed like the next logical step.
So, I once again preheated … CONTINUE READING »