bd’s Mongolian Grill

bd's Mongolian GrillAside from Chinese buffets and fast food restaurants one of my favorite places to eat lunch during my workday is at bd’s Mongolian Grill. If you’ve never been to a Mongolian barbecue I’ll give you a quick rundown of how they work. You start off with an empty bowl and then walk around filling it with various meats and vegetables before bringing it up to a giant iron griddle where your dish is cooked … CONTINUE READING »

Biscuits & Gravy Breakfast Pizza

Palermo's Biscuits & Gravy Breakfast PizzaI’ll have to admit that I was a little leery when I heard that Milwaukee’s own Palermo’s Pizza made a biscuits & gravy breakfast pizza. It’s not that I was doubting them, because all of their other pizzas are completely delicious, but I just wasn’t sure how well biscuits & gravy would translate as pizza toppings. My doubts were instantly erased when I tried my first slice.

There aren’t any biscuits on the pizza per … CONTINUE READING »

Beer Flavored Candy

Beer Flavored CandyI don’t get a ton of free stuff sent to me because of this blog, but this is definitely one of the more interesting things I’ve gotten in the mail. Beercandy Inc. has developed what they call “The first candy for beer lovers.” The candies are actually chocolate covered caramels made with real craft beer and they’re available in four different flavors

The first candy is a caramel that is flavored with an IPA and … CONTINUE READING »

Maple Syrup and Pancake Frozen Custard

Kopp's Frozen CustardI feel sorry for people who haven’t had the chance to experience real Midwestern frozen custard. I always though it was crazy when New Yorkers would talk about how New York style pizza just isn’t as good when you order it anywhere else, but that’s exactly the same way I feel about custard. I’m not going to get into a debate about who has the best frozen custard in Milwaukee because if you ask three … CONTINUE READING »

Elvis Cookies

Elvis CookiesDon’t you hate it when you think you have a great idea only to find out that tons of other people have already thought of the exact same thing?

That’s pretty much what happened to me with these cookies. You see, I volunteered to bake some cookies for an upcoming Cookies For Kids’ Cancer bake sale and instead of just taking the easy route and making chocolate chip or peanut butter cookies I wanted to … CONTINUE READING »

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